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Sushi Chef

2 months ago

Calgary, Alberta, Canada Sushi Toki Full time
About the Role

We are seeking a skilled Sushi Chef to join our team at Sushi Toki. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes, as well as training staff in food preparation and handling.

Key Responsibilities
  • Prepare and cook sushi and other Japanese dishes to a high standard
  • Train and supervise kitchen staff to ensure high-quality food preparation and presentation
  • Manage kitchen operations, including inventory and ordering
  • Clean and maintain a safe and hygienic kitchen environment
Requirements
  • 2 years of experience in a commercial kitchen, preferably in a sushi restaurant
  • Ability to work in a fast-paced environment and meet deadlines
  • Strong communication and leadership skills
  • Knowledge of food safety and handling procedures
What We Offer
  • A competitive salary and benefits package
  • Opportunities for career advancement and professional development
  • A dynamic and supportive work environment