Culinary Team Lead

1 week ago


Toronto, Ontario, Canada JC'S BANQUET & GRILL HOUSE Full time
About JC's Banquet & Grill House

We are a reputable catering and dining establishment seeking a skilled professional to join our team as a Grill Chef. Our company prides itself on delivering exceptional culinary experiences to our clients.

Key Responsibilities
  • Financial Management
    • Analyze operating costs and other financial data to optimize our menu and services.
  • Culinary Leadership
    • Instruct and mentor our culinary team in preparation, cooking, and presentation techniques.
    • Supervise and coordinate kitchen staff to ensure seamless service delivery.
  • Menu Development
    • Design and prepare complete meals and specialty dishes for events and banquets.
  • Supply Chain Management
    • Procure and manage food and kitchen supplies to maintain high standards.
  • Operational Efficiency
    • Work closely with our team to maintain a clean and organized kitchen environment.
Requirements
  • Education
    • Secondary (high) school graduation certificate.
  • Experience
    • At least 7 months to less than 1 year of experience in a similar role.
  • Language
    • Fluency in English.

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