Food Service Manager

7 days ago


Fort Saskatchewan, Alberta, Canada 2541018 Alberta Corporation Full time
Job Summary

We are seeking a highly organized and detail-oriented Food Service Supervisor to join our team at 2541018 Alberta Corporation. As a key member of our food service team, you will be responsible for ensuring the smooth operation of our food service facilities.

Key Responsibilities
  • Establish Work Schedules

Develop and implement efficient work schedules to meet the needs of our customers and staff.

Supervise Food Service Staff

Supervise and coordinate the activities of our food service staff, ensuring that they are working efficiently and effectively to meet our high standards.

Manage Food and Supplies

Estimate and order food and supplies as needed, ensuring that we have the necessary resources to meet our customers' needs.

Ensure Quality Control

Monitor and maintain the quality of our food and service, ensuring that it meets our high standards.

Address Customer Concerns

Respond to customer complaints and concerns in a professional and courteous manner.

Maintain Records

Maintain accurate records of stock, repairs, sales, and wastage, providing valuable insights for our management team.

Requirements
  • Education

Secondary (high) school graduation certificate.

Experience

1 year to less than 2 years of experience in a food service supervisory role.

Physical Demands

Combination of sitting, standing, and walking, with the ability to work in a fast-paced environment.

Work Environment

Our food service facilities are fast-paced and dynamic, with a focus on providing excellent customer service. As a Food Service Supervisor, you will be working in a team environment, with a focus on collaboration and communication.

What We Offer
  • Competitive Salary

A competitive salary and benefits package.

Opportunities for Advancement

Opportunities for advancement and professional growth within our organization.

Work-Life Balance

A healthy work-life balance, with a focus on supporting our employees' well-being.



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