Executive Chef

2 months ago


Leamington, Ontario, Canada Ontario Limited Full time
Job Summary

We are seeking a skilled Line Cook to join our team at Ontario Limited. As a key member of our culinary team, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards.

Responsibilities
  • Prepare and cook complete meals or individual dishes and foods to meet the highest quality standards.
  • Train and supervise kitchen staff and helpers to ensure efficient and effective kitchen operations.
  • Manage kitchen operations, including inventory management and food safety protocols.
  • Work in a fast-paced environment, maintaining attention to detail and a high level of productivity.
  • Collaborate with the culinary team to ensure seamless kitchen operations and exceptional customer service.
Requirements
  • Secondary (high) school graduation certificate.
  • 7 months to less than 1 year of experience in a similar role.
  • Excellent culinary skills and knowledge of food preparation and presentation.
  • Strong leadership and communication skills, with the ability to train and supervise staff.
  • Ability to work in a fast-paced environment and maintain attention to detail.
What We Offer
  • A competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A dynamic and supportive work environment.
  • A chance to work with a talented team of culinary professionals.

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