Bakery Manager
7 days ago
The Bagel House is seeking a skilled Bakery Manager to oversee the production of our delicious baked goods. As a key member of our team, you will be responsible for ensuring the highest quality products and exceptional customer service.
Responsibilities:- Manage the baking process, including preparing dough, batters, and icings according to recipes and customer orders.
- Requisition and order materials, equipment, and supplies to maintain a well-stocked bakery.
- Train and supervise baking personnel and kitchen staff to ensure efficient and safe operations.
- Develop and implement production schedules to meet customer demand and maintain quality standards.
- Inspect kitchen and food service areas to ensure cleanliness and organization.
- Operate machinery and equipment to prepare and package baked goods.
- Collaborate with sales and merchandising teams to promote our products and drive sales.
- Prepare dishes for customers with food allergies or intolerances.
- 1-2 years of experience in a bakery or related field.
- Excellent leadership and communication skills.
- Ability to work in a fast-paced environment and meet deadlines.
- Physical stamina to stand for extended periods and lift heavy objects.
- Attention to detail and ability to maintain high-quality standards.
The Bagel House is a fast-paced and dynamic work environment. As a Bakery Manager, you will be required to work in a physically demanding environment, standing for extended periods and lifting heavy objects. You will also be expected to work under pressure to meet customer demand and maintain quality standards.
Personal Suitability:- Accurate and reliable with a strong attention to detail.
- Excellent communication and leadership skills.
- Ability to work in a team environment and build strong relationships with colleagues.
The primary language spoken in the workplace is English.
Work Schedule:The work schedule is 30 hours per week, with flexibility to work overtime as needed.
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