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Kitchen Manager

2 months ago

St Catharines, Ontario, Canada The Curry Pot Full time
About The Curry Pot

We are a reputable restaurant seeking a skilled and experienced cook to join our team. As a key member of our kitchen staff, you will be responsible for preparing and cooking high-quality meals for our customers.

Key Responsibilities
  • Menu Planning and Preparation
    • Develop and implement menus that showcase our culinary expertise
    • Source high-quality ingredients to ensure consistency and flavor
  • Chef Management
    • Supervise and train kitchen staff to maintain high standards
    • Ensure efficient kitchen operations and maintain a clean and safe working environment
  • Customer Service
    • Prepare and present dishes to a high standard, ensuring customer satisfaction
    • Provide exceptional customer service, responding to feedback and concerns
Requirements
  • Education and Experience
    • Secondary (high) school graduation certificate
    • 1 year to less than 2 years of experience in a similar role
  • Work Environment
    • Restaurant setting, fast-paced environment
  • Physical Demands
    • Standing for extended periods, handling heavy loads
What We Offer
  • Competitive Salary and Benefits
    • 40 hours per week, permanent position
    • Opportunities for career growth and development
  • Work-Life Balance
    • Flexible scheduling to accommodate personal needs