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Thai Kitchen Supervisor
1 month ago
We are seeking a highly skilled and experienced Thai Kitchen Supervisor to join our team at Chang Noi's Authentic Thai Cuisine. As a key member of our kitchen team, you will be responsible for ensuring the smooth operation of our kitchen, maintaining high standards of quality and service, and leading a team of cooks and kitchen staff.
Key Responsibilities- Food Preparation and Service: Supervise and coordinate the preparation and portioning of food, ensuring that dishes are prepared to the highest standards of quality and presentation.
- Team Management: Train and supervise kitchen staff, including cooks, dishwashers, and other support staff, to ensure that they are working efficiently and effectively.
- Inventory Management: Requisition food and kitchen supplies, and maintain accurate records of stock levels and inventory.
- Quality Control: Ensure that food and service meet quality control standards, and address any issues or concerns promptly.
- Reporting and Budgeting: Prepare and submit reports on kitchen operations, and prepare budget and cost estimates for food and supplies.
- Education and Experience: A minimum of 1 year of experience in a kitchen supervisory role, and a diploma or certificate in culinary arts or a related field.
- Language: Fluency in English is required.
- Work Environment: Fast-paced kitchen environment, with a combination of sitting, standing, and walking.
- Competitive Salary and Benefits: A competitive salary and benefits package, including paid time off and opportunities for professional development.
- Support for Newcomers and Refugees: We are committed to supporting newcomers and refugees, and offer a range of programs and services to help them settle and integrate into our community.