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Senior Culinary Manager
2 months ago
We are seeking a highly skilled and experienced Executive Chef to join our team at Smart Kitchen Tech Inc. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our customers receive the highest quality food and service.
Key Responsibilities- Menu Planning and Execution
Develop and implement menus that meet the needs of our customers and align with our company's culinary vision.
Culinary LeadershipLead and manage a team of kitchen staff, providing guidance and support to ensure that they have the skills and knowledge needed to deliver exceptional food and service.
Inventory ManagementOversee the management of kitchen inventory, including ordering and receiving supplies, and maintaining accurate records of food, supplies, and equipment.
Quality ControlEnsure that all food is prepared and presented to the highest standards, and that our kitchen meets all health and safety regulations.
Customer ServiceProvide exceptional customer service, responding to customer feedback and concerns, and working to resolve any issues that may arise.
Requirements- Education
No degree, certificate, or diploma is required for this role.
Experience2 years to less than 3 years of experience in a similar role is preferred.
Work SettingThis role is based in a catering firm environment.
Transportation/Travel InformationPublic transportation is available.
Work Conditions and Physical CapabilitiesThis role requires attention to detail, the ability to work in a fast-paced environment, and the physical demands of standing for extended periods and handling heavy loads.
Personal SuitabilityThe ideal candidate will possess dependability, flexibility, initiative, judgement, organization, reliability, and a team player attitude.
