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As a Food Services Supervisor at 5054835 ONTARIO INC, you will play a crucial role in overseeing the daily operations of our food service establishment. Your leadership will ensure that our team delivers high-quality food and service to our clients.
Qualifications- Education: No degree, certificate, or diploma required.
- Experience: 1 to 2 years in a supervisory role within the food service industry.
This position is set in a fast-paced food service establishment, where you will be expected to work under pressure and meet tight deadlines.
Key Responsibilities- Develop and implement methods to meet work schedules.
- Supervise and coordinate the activities of staff responsible for food preparation and portioning.
- Train team members on job responsibilities, sanitation, and safety protocols.
- Ensure compliance with quality control standards for food and service.
- Maintain accurate records of inventory, repairs, sales, and waste.
- Create and manage work schedules for the team.
You will supervise a team of 3-4 individuals across various responsibilities, fostering a collaborative and efficient work environment.
Physical and Personal Requirements- Ability to stand for extended periods in a dynamic environment.
- Strong attention to detail and client-focused approach.
- Excellent interpersonal skills and a team-oriented mindset.
- Health Benefits: Comprehensive health care plan.
- Other Benefits: Additional benefits as applicable.
- Employment Duration: Permanent position.
- Work Language: English.
- Working Hours: 32 hours per week.