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Food Processing Quality Assurance Specialist
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Quality Assurance Technician in Food Processing
2 months ago
- Education: No formal education required, certificates or diplomas are not necessary.
- Experience: 1 to 2 years of relevant experience preferred.
- Key Responsibilities
- Perform testing of air and water quality.
- Support initiatives in environmental monitoring and safeguarding.
- Ensure proper maintenance of laboratory instruments and equipment.
- Prepare and conduct chemical experiments and analyses.
- Document findings for analytical evaluations.
- Utilize Good Manufacturing Practices (GMP) and MS Office effectively.
- Contribute to the development of sampling and analysis protocols.
- Engage in safety training and compliance programs.
- Specialization
- Focus Area: Food Chemistry.
- Work Environment
- Fast-paced and detail-oriented atmosphere.
- Ability to work under pressure and meet strict deadlines.
- Qualifications
- Must be accurate, organized, and proactive in approach.
- Benefits
- Comprehensive dental and health care plans.
- Life insurance and retirement savings plan contributions.
- Support Programs
- Mentorship opportunities available for newcomers and refugees.
- Employment Details
- Permanent position available.
- Full-time commitment: 40 hours per week.
- Proficiency in English is required.