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Food Service Supervisor
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Food Service Supervisor
4 weeks ago
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Food Service Supervisor
2 months ago
We are seeking a highly motivated and experienced Food Service Supervisor to join our team at Subway, Prince Albert, SK. As a key member of our restaurant team, you will be responsible for supervising and coordinating the activities of our food service staff, ensuring that our customers receive exceptional service and high-quality food.
Key Responsibilities- Supervise and Coordinate Staff: Supervise and coordinate the activities of food service staff, including food preparation, portioning, and presentation.
- Train and Develop Staff: Train staff in job duties, sanitation, and safety procedures to ensure a safe and healthy work environment.
- Estimate and Manage Inventory: Estimate ingredient and supply requirements for meal preparation and manage inventory to minimize waste and optimize efficiency.
- Lead by Example: Demonstrate exceptional customer service skills and lead by example to ensure that our customers receive the highest level of service.
- Manage Schedules and Reports: Prepare and submit reports, manage schedules, and maintain records of stock, repairs, sales, and wastage.
- Education: College, CEGEP, or other non-university certificate or diploma from a program of 3 months to less than 1 year.
- Experience: 1 year to less than 2 years of experience in a food service supervisory role.
- Work Setting: Restaurant environment with fast-paced and physically demanding conditions.
- Supervision: 5-10 people, including food service counter attendants and food preparers.
- Client Focus: Strong customer service skills and ability to work with customers to resolve issues.
- Flexibility: Ability to work in a fast-paced environment and adapt to changing situations.
- Team Player: Strong team player with excellent communication and interpersonal skills.
- Free Parking: Free parking available for employees.
- Permanent Employment: Permanent employment opportunity with a reputable company.
- English Language: English language proficiency required.
- Hours of Work: 30 to 40 hours per week.