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Restaurant Attendant
2 months ago
We are seeking a reliable and efficient Food Service Team Member to join our Burger King team. As a key member of our crew, you will be responsible for providing exceptional customer service and ensuring a smooth dining experience for our guests.
Key Responsibilities- Customer Service: Serve customers at counters or buffet tables, take orders, and handle customer inquiries in a professional and courteous manner.
- Food Preparation: Prepare, heat, and finish simple food items, such as burgers, fries, and salads, to meet our high standards of quality and presentation.
- Inventory Management: Stock refrigerators and salad bars, and maintain accurate records of food quantities to ensure efficient inventory management.
- Cleanliness and Sanitation: Use manual and electrical appliances to clean, peel, slice, and trim foodstuffs, and maintain a clean and sanitary work environment.
- Teamwork: Work collaboratively with other team members to achieve our goals and objectives, and provide support and assistance as needed.
- Education: No degree, certificate, or diploma is required, but a high school diploma or equivalent is preferred.
- Experience: Experience is an asset, but not required.
- Language: English is the primary language spoken in our restaurants, and proficiency in English is required.
- Work Hours: 35 to 40 hours per week, with flexibility to work varying shifts, including evenings, weekends, and holidays.