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Culinary Operations Supervisor

3 months ago


Ajax, Ontario, Canada Mary Brown's Chicken & TATERS Full time
Food Service Supervisor
  • Education: High school diploma or equivalent required
  • Experience: Training will be provided for all new hiresKey Responsibilities
  • Develop and implement effective work schedules
  • Oversee inventory management for food and kitchen supplies
  • Provide training and guidance to staff regarding their roles and safety protocols
  • Ensure exceptional quality in food preparation and customer service
  • Address customer inquiries and feedback professionally
  • Prepare and submit comprehensive reports
  • Supervise the tray assembly process
  • Organize and manage work shifts efficiently
  • Language Requirement: Proficiency in English
  • Work Schedule: 30-35 hours per week