Kitchen Operations Manager
2 months ago
We are seeking a highly skilled and experienced Kitchen Operations Manager to join our team at RNN FOOD SUPPLY LTD. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring that our high standards of quality and service are consistently met.
Key Responsibilities- Menu Planning and Preparation: Develop and implement menus that meet the needs of our customers and align with our company's culinary vision.
- Inventory Management: Oversee the ordering and inventory of food, supplies, and equipment to ensure that our kitchen is well-stocked and efficient.
- Staff Supervision: Lead and motivate a team of cooks and kitchen staff to ensure that they are working effectively and efficiently.
- Cleanliness and Safety: Maintain a clean and safe kitchen environment, adhering to all health and safety regulations.
- Customer Service: Provide exceptional customer service to our clients, ensuring that their needs are met and exceeded.
- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years of experience in a similar role
- Language: English
- Work Hours: 30 to 40 hours per week
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