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Food Service Team Lead

2 months ago

Clarenville, Newfoundland and Labrador, Canada Mary Brown's Full time
Job Summary

We are seeking a skilled Food Service Supervisor to join our team at Mary Brown's. As a key member of our restaurant operations, you will be responsible for ensuring the highest quality of food and service to our customers.

Key Responsibilities
  • Develop and implement efficient work schedules to meet business needs
  • Supervise and coordinate the activities of food preparation and service staff
  • Train staff on job duties, sanitation, and safety procedures
  • Estimate ingredient and supply requirements for meal preparation
  • Monitor and maintain quality control standards for food and service
  • Address customer complaints and concerns in a professional manner
  • Manage inventory and maintain accurate records of stock, repairs, sales, and wastage
Requirements
  • Will train
  • Permanent employment
  • English language proficiency
  • 32-35 hours per week