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Executive Chef
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Summerside, Canada House of spice restaurant incorporated Full time{"h2": "Job Title: Executive Chef", "p": "We are seeking an experienced Executive Chef to join our team at House of Spice Restaurant Incorporated. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our dishes are prepared to the highest standards of quality and presentation.", "ul": [{"li": "*...
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Summerside, Canada House of spice restaurant incorporated Full time{"h2": "Job Title: Executive Chef", "p": "We are seeking an experienced Executive Chef to join our team at House of Spice Restaurant Incorporated. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our dishes are prepared to the highest standards of quality and presentation.", "ul": [{"li": "*...
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Summerside, Canada House of spice restaurant incorporated Full time{"h2": "Job Title: Executive Chef", "p": "We are seeking an experienced Executive Chef to join our team at House of Spice Restaurant Incorporated. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our dishes are prepared to the highest standards of quality and presentation.", "ul": [{"li": "*...
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Summerside, Canada House of spice restaurant incorporated Full time{"h2": "Job Title: Executive Chef", "p": "We are seeking an experienced Executive Chef to join our team at House of Spice Restaurant Incorporated. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our dishes are prepared to the highest standards of quality and presentation.", "ul": [{"li": "*...
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Executive Chef
4 weeks ago
We are seeking an experienced Executive Chef to join our team at House of Spice Restaurant Incorporated. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring the highest quality of food is served to our customers.
Key Responsibilities:- Lead and manage a team of kitchen staff to ensure efficient and effective food preparation and service.
- Develop and implement menus, recipes, and cooking techniques to maintain high culinary standards.
- Source and procure high-quality ingredients and supplies to meet the needs of our kitchen.
- Maintain a clean and safe working environment, adhering to health and safety regulations.
- Collaborate with our front-of-house team to ensure seamless service and customer satisfaction.
- Minimum 1 year of experience as a head cook or senior kitchen manager in a high-volume restaurant environment.
- Proven track record of leading a team and achieving high culinary standards.
- Excellent communication and leadership skills.
- Ability to work in a fast-paced environment and adapt to changing circumstances.
- Safe Food Handling certificate and Food Safety Certificate.
- Competitive salary and benefits package.
- Opportunities for professional growth and development.
- A dynamic and supportive work environment.