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Kitchen Operations Manager
2 months ago
We are a dynamic coffee shop seeking a skilled and experienced individual to join our team as a Kitchen Manager. As a key member of our operations team, you will be responsible for overseeing the day-to-day activities of our kitchen, ensuring that our high standards of food quality and service are consistently met.
Key Responsibilities- Operations Management: Develop and implement efficient kitchen procedures to meet our business needs, including inventory management, supply chain optimization, and staff scheduling.
- Staff Supervision: Lead and motivate a team of kitchen staff, providing guidance and support to ensure they are equipped to deliver exceptional customer service and high-quality food products.
- Food Safety and Quality: Ensure that all food preparation and handling procedures are followed, maintaining a clean and safe kitchen environment that meets health and safety regulations.
- Inventory and Supply Chain Management: Manage inventory levels, ordering supplies, and maintaining relationships with vendors to ensure a consistent supply of high-quality ingredients.
- Performance Monitoring: Track and analyze kitchen performance metrics, identifying areas for improvement and implementing changes to optimize efficiency and productivity.
- Education: Secondary school graduation certificate
- Experience: 2 to 3 years in a similar role
- Language: English
- Work Environment: Coffee shop
