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Culinary Operations Supervisor

2 months ago

Hamilton, Ontario, Canada TIM HORTONS Full time
Food Service Supervisor Position Overview

We are seeking a dedicated **Food Service Supervisor** to oversee our culinary operations. This role is crucial in ensuring the smooth functioning of our restaurant environment.

Qualifications
  • Education: High school graduation certificate
  • Experience: Less than 1 year in a supervisory role
Work Environment

The position is set in a **fast-paced restaurant** atmosphere that demands excellent client service and communication skills. You will be part of a dynamic team focused on delivering quality food and service.

Key Responsibilities
  • Organize and manage work schedules for staff
  • Supervise the food preparation team to ensure efficiency
  • Conduct training sessions for new and existing team members
  • Estimate and order necessary ingredients and supplies
  • Participate in the hiring process for new staff
  • Maintain quality control standards
  • Manage budgetary considerations and maintain accurate records
  • Prepare and submit reports as required
Supervision

You will be responsible for overseeing various staff members, ensuring that all operations run smoothly and efficiently.

Skills Required
  • Ability to thrive in a **demanding environment**
  • Strong client focus and service orientation
  • Excellent communication and interpersonal skills
  • Team-oriented mindset

This is a **permanent, full-time position** requiring proficiency in the English language.