Restaurant Operations Supervisor

2 months ago


St Albert, Alberta, Canada 2398609 Alberta Ltd. Full time
About the Role

We are seeking a highly skilled and experienced Food Service Supervisor to join our team at 2398609 Alberta Ltd. as a key member of our operations team.

Key Responsibilities
  • Establish and Implement Operational Procedures

Develop and implement effective methods to meet work schedules, ensuring seamless day-to-day operations in our fast-paced food service environment.

Train and Develop Staff

Provide comprehensive training to staff members on job duties, sanitation, and safety procedures, ensuring they have the necessary skills to excel in their roles.

Inventory Management and Quality Control

Estimate and manage ingredient and supply requirements for meal preparation, ensuring that food and service meet the highest quality control standards.

Customer Service and Conflict Resolution

Address customer complaints and concerns in a professional and courteous manner, providing exceptional customer service and ensuring a positive dining experience.

Reporting and Administration

Prepare and submit accurate and timely reports, providing valuable insights and data to inform business decisions.

Requirements
  • Education and Experience

Secondary (high) school graduation certificate and 1 year to less than 2 years of experience in a related field.

Work Setting

Fast food outlet or concession environment.

Supervision

3-4 people.

Personal Suitability

Flexibility, ability to work in a fast-paced environment, and strong communication skills.



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