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Kitchen Team Member
2 months ago
We are seeking a skilled Chef de Partie to join our team at Costa Sorrento. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of dishes, including homemade pasta and sauce, bread, pizza, desserts, and gelato.
To be successful in this role, you will need to have a strong culinary background, with experience in Italian-European fine dining restaurants. You should be proficient in sautéed pasta and grilling techniques, and have a keen eye for detail when it comes to presentation and quality.
Key responsibilities will include:
- Preparing and cooking a variety of dishes to a high standard
- Working closely with the kitchen team to ensure efficient service
- Maintaining a clean and organized kitchen environment
- Assisting with menu planning and development
We offer a competitive salary and benefits package, as well as opportunities for career advancement and professional development. If you are a motivated and experienced culinary professional looking for a new challenge, we encourage you to apply.
