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Restaurant Manager

2 months ago

Toronto, Ontario, Canada Freshii Restaurant Full time
Job Title: Restaurant Manager

We are seeking a highly motivated and experienced Restaurant Manager to join our team at Freshii Restaurant. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service, and maintaining a high level of food quality and safety.

Key Responsibilities:
  • Operational Management: Oversee the daily operations of the restaurant, including managing staff, inventory, and supplies.
  • Customer Service: Ensure exceptional customer service by training staff and maintaining a clean and welcoming environment.
  • Food Quality and Safety: Maintain high standards of food quality and safety, adhering to health and safety regulations.
  • Financial Management: Manage cash handling, balance sheets, and related forms.
  • Marketing and Promotion: Participate in marketing plans and implementation to drive sales and growth.
Requirements:
  • Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Skills: Excellent communication and leadership skills, ability to multitask, and attention to detail.
What We Offer:
  • Competitive Salary: $100,001 - $500,000.
  • Benefits: Long-term care insurance, free parking, and learning/training paid by employer.
How to Apply:

Please submit your application, including your resume and cover letter, to [insert contact information]. We thank all applicants for their interest; however, only those selected for an interview will be contacted.