Baker - Artisanal Bread Production

7 days ago


Laval, Quebec, Canada Boulangerie Première Moisson Full time
About Boulangerie Première Moisson

We are a leading manufacturer and seller of artisanal bakery, patisserie, and charcuterie products, employing over 1,200 people across 20 bakeries in Quebec and Ontario.

Job Summary

We are seeking a skilled Baker to join our team in a permanent, full-time position. As a Baker, you will be responsible for producing high-quality bread products using traditional artisanal techniques and wholesome ingredients.

Key Responsibilities
  • Plan and execute production schedules to meet customer demands
  • Operate and maintain equipment safely and efficiently
  • Monitor and control the quality of bread products
  • Collaborate with colleagues to achieve production goals
  • Participate in ongoing training and professional development
  • Ensure compliance with company policies and procedures
Requirements
  • Minimum DEP in bakery or equivalent experience
  • 2-3 years of experience in a similar position
  • Strong knowledge of artisanal production techniques
  • Excellent organizational and time management skills
  • Ability to work in a fast-paced environment
  • Strong communication and teamwork skills
What We Offer
  • Ongoing training and professional development
  • Group insurance and employee assistance program
  • RRSP/DPSP and sick leave benefits
  • Uniforms and equipment provided
  • Opportunities for advancement and career growth


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