Food Service Team Lead
3 weeks ago
At Tim Hortons #7515, we are seeking a highly motivated and organized Food Service Supervisor to join our team. As a key member of our food service team, you will be responsible for ensuring that our customers receive exceptional service and high-quality food products.
Key Responsibilities:- Supervise and Coordinate Food Service Staff: Lead and motivate a team of food service staff to ensure that they are working efficiently and effectively to meet customer needs.
- Train and Develop Staff: Provide training and coaching to staff on food preparation, presentation, and customer service skills.
- Manage Food Inventory and Supplies: Estimate and order food and supplies to ensure that we have the necessary resources to meet customer demand.
- Maintain Quality Control Standards: Ensure that all food products meet our high quality standards and that customer complaints are addressed promptly and professionally.
- Manage Cash Handling and Inventory: Count and reconcile cash and inventory at the end of each shift and ensure that all discrepancies are investigated and resolved.
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years of experience in a food service environment.
- Skills: Excellent communication and interpersonal skills, ability to work in a fast-paced environment, and a strong attention to detail.
Our restaurant is a fast-paced environment where you will be working in a team to provide exceptional customer service and high-quality food products. You will be required to stand for long periods, lift heavy objects, and work in a hot kitchen environment.
What We Offer:- Dental Plan: Comprehensive dental plan to ensure that you and your family have access to quality dental care.
- Health Care Plan: Comprehensive health care plan to ensure that you and your family have access to quality medical care.
- Permanent Full-Time Position: We offer a permanent full-time position with a minimum of 30 hours per week.
- English Language: We require that all staff members be fluent in English.
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