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Food Preparation Manager

3 months ago

Kincardine, Canada Kin's Social Full time
Position: Culinary Team Leader
  • Education: Completion of secondary school
  • Experience: 1 to less than 7 months in a culinary role
  • Work Environment: Bakery establishmentKey Responsibilities
  • Prepare and cook a variety of meals and specialty dishes
  • Conduct inspections of kitchen and dining areas
  • Provide training and guidance to kitchen personnel
  • Oversee daily kitchen operations
  • Coordinate buffets and large-scale events
  • Maintain accurate inventory and documentation
  • Assist in the recruitment and onboarding of new staffSupervisory Duties
  • Manage a team of 3-4 kitchen staffAdditional Benefits
  • Complimentary parking available
  • Long-term employment opportunity
  • Work Language: English
  • Work Schedule: 30 to 35 hours per week