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Food Service Team Lead
2 months ago
We are seeking a highly skilled Food Service Supervisor to join our team at SUSHI MURA restaurant Ltd. As a key member of our restaurant operations team, you will be responsible for ensuring the highest level of quality and service in our food preparation and presentation.
Key Responsibilities- Supervise and Coordinate Food Preparation
Oversee the activities of our food preparation team, ensuring that all dishes are prepared to our high standards.
Estimate and Manage InventoryAccurately estimate the ingredients and supplies required for meal preparation, minimizing waste and excess stock.
Quality Control and AssuranceEnsure that all food and service meet our quality control standards, maintaining a clean and safe working environment.
Record Keeping and ReportingMaintain accurate records of stock, repairs, sales, and wastage, providing regular reports to management.
Team Leadership and DevelopmentSupervise and train team members, establishing work schedules and ensuring that all tasks are completed efficiently.
Requirements- Education
Secondary (high) school graduation certificate
Experience2 years to less than 3 years of experience in a similar role
Work SettingRestaurant environment