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Executive Chef
2 months ago
We are seeking an experienced Executive Chef to join our team at Tamarind Regina. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest quality of food is served to our customers.
Job Summary:- Plan and prepare menus, estimate food requirements, and determine portion sizes and costs.
- Supervise kitchen staff, order supplies, and maintain inventory and records.
- Inspect kitchens and food service areas to ensure cleanliness and safety standards are met.
- Organize buffets and banquets, and prepare dishes for customers with food allergies or intolerances.
- 1-2 years of experience in a similar role.
- Food Safety Certificate.
- Ability to work in a fast-paced environment and maintain attention to detail.
- Standing for extended periods and working under pressure.
- A welcoming work environment for newcomers and refugees.
- Cross-cultural trainings to create a diverse and inclusive workplace.
- Award-winning cuisine and a dynamic team environment.
Please submit your application, including your resume and a cover letter, to [insert contact information]. We thank all applicants for their interest; however, only those selected for an interview will be contacted.