Culinary Specialist

1 day ago


Miramichi, Canada Portage Restaurant Full time
Job Title: Culinary Specialist

Portage Restaurant is seeking a skilled Culinary Specialist to join our team. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals or individual dishes and foods. This role requires a high level of attention to detail and the ability to work in a fast-paced environment.

Responsibilities:
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Clean kitchen and work areas
Requirements:
  • Flexibility
  • Organized
  • Reliability
  • Team player
  • Time management
Work Environment:

This is a permanent position with a 30 to 40 hour work week. The language of work is English.


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