Pastry Professional
3 weeks ago
We are seeking a skilled Baker to join our team at LAYERS OF JOY LTD. As a key member of our bakery, you will be responsible for preparing and baking a variety of sweet and savory goods.
Key Responsibilities- Preparation and Baking: Prepare dough for pies, bread, rolls, and sweet goods, batters for muffins, cookies, and cakes, and icings and frostings according to recipes or special customer orders.
- Quality Control: Ensure that the quality of products meets established standards by inspecting kitchen and food service areas.
- Machinery Operation: Operate machinery as required.
- Special Orders: Prepare special orders as needed.
You will be working in a fast-paced bakery environment, with a focus on producing high-quality products. As a Baker at LAYERS OF JOY LTD, you will have the opportunity to work with a variety of ingredients and develop your skills in a dynamic and supportive team.
Requirements- Education: Secondary (high) school graduation certificate.
- Experience: Experience is an asset.
- Work Setting: Bake shop or large volume bakery.
- Supervision: 1 to 2 people.
- Food Specialties: Desserts and pastries, wedding and specialty cakes, cake decorating.
- Security and Safety: Criminal record check.
- Work Conditions and Physical Capabilities: Ability to distinguish between colours, attention to detail, hand-eye co-ordination, standing for extended periods.
- Personal Suitability: Dependability, reliability, team player.
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