Restaurant Manager

3 weeks ago


Toronto, Ontario, Canada Amano Italian Kitchen Full time
Restaurant Supervisor Job Description

Amano Italian Kitchen is seeking a skilled Restaurant Supervisor to join our team. As a key member of our kitchen staff, you will be responsible for ensuring the smooth operation of our dining room and kitchen.

Key Responsibilities:
  • Leadership: Supervise and co-ordinate activities of staff who prepare and portion food, train staff in job duties, sanitation and safety procedures, and establish methods to meet work schedules.
  • Food Quality: Ensure that food and service meet quality control standards, address customers' complaints or concerns, and maintain records of stock, repairs, sales, and wastage.
  • Team Management: Supervise and check assembly of trays, supervise and check delivery of food trolleys, and establish work schedules.
  • Communication: Prepare and submit reports, prepare food order summaries for chef, and maintain effective communication with kitchen and dining room staff.
Requirements:
  • 3 years to less than 5 years of experience in a similar role.
  • Permanent employment with 35 to 40 hours per week.
  • Fluency in English.
Work Environment:

Amano Italian Kitchen is a fast-paced environment that requires attention to detail, work under pressure, and excellent oral communication skills. If you are a team player with initiative and dependability, we encourage you to apply for this exciting opportunity.


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