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Line Cook

2 months ago

Cornwall, Canada Blue Anchor Bar & Grill Full time
About the Role

We are seeking a skilled Line Cook to join our team at Blue Anchor Bar & Grill. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes to the highest standards.

Key Responsibilities
  • Food Preparation: Prepare and cook complete meals and individual dishes to order, using a variety of cooking techniques and ingredients.
  • Cleanliness and Safety: Maintain a clean and safe kitchen environment, adhering to all health and safety regulations.
  • Teamwork: Work collaboratively with other kitchen staff to ensure efficient service and high-quality food.
  • Attention to Detail: Pay close attention to detail when preparing and presenting dishes, ensuring that they meet our high standards.
Requirements
  • Education: No degree, certificate, or diploma is required, but experience is an asset.
  • Experience: Previous experience in a kitchen environment is preferred, but not essential.
  • Certifications: A Safe Food Handling certificate is an advantage.
Working Conditions

The successful candidate will be required to work in a fast-paced kitchen environment, standing for extended periods and working under pressure. A high level of attention to detail and ability to work well in a team are essential.

What We Offer
  • Gratuities: Competitive gratuities are offered to our kitchen staff.
  • Free Parking: Free parking is available for our staff.
  • Permanent Position: This is a permanent position, offering stability and security.