Food Preparation Coordinator
2 months ago
We are seeking a highly skilled and experienced Culinary Specialist to join our team at BAB Korean Food & BBQ. As a key member of our kitchen operations, you will be responsible for ensuring the highest quality of food preparation and presentation.
Key Responsibilities- Food Preparation and Presentation: Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
- Kitchen Operations Management: Requisition food and kitchen supplies, maintain inventory and records of food, supplies and equipment, and supervise kitchen staff and helpers.
- Quality Control: Inspect kitchens and food service areas to ensure compliance with health and safety standards.
- Supply Chain Management: Order supplies and equipment as needed to maintain efficient kitchen operations.
- Team Leadership: Supervise and train kitchen staff and helpers to ensure seamless kitchen operations.
- Education: Secondary (high) school graduation certificate or equivalent.
- Experience: 7 months to less than 1 year of experience in a similar role or equivalent experience.
- Work Setting: Restaurant environment with a focus on Korean cuisine.
- Work Conditions and Physical Capabilities: Physically demanding role requiring standing for extended periods and repetitive tasks.
- Personal Suitability: Dependability, initiative, organized, reliability, team player, and time management skills.
Our kitchen is a fast-paced and dynamic environment where attention to detail and a passion for food preparation are essential. As a Culinary Specialist at BAB Korean Food & BBQ, you will have the opportunity to work with a talented team of chefs and kitchen staff to deliver exceptional dining experiences to our customers.
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