Busperson - Food and Beverage Service

2 months ago

Coquitlam, British Columbia, Canada CB Canada Full time
Job Summary

This position is responsible for maintaining the cleanliness of the food and beverage outlet with the utmost regard for rules, regulations, and operational guidelines while contributing to a safe and welcoming work environment for all team members.

Key Responsibilities
  • Cleaning and Sanitation: Clears tables or counters as soon as they are vacated, removes used dishes, glasses, cutlery, linen, and paper products, and disposes of them according to outlet operational guidelines.
  • Table Maintenance: Cleans tables and counters according to outlet operational guidelines.
  • General Maintenance: Assists in the overall maintenance of food and beverage areas, including floors, walls, windows, etc.
  • Support to Servers: Assists servers in replenishing coffee carts (if applicable).
  • Stock Management: Assists with restocking as required and maintains a clean and tidy stock area.
  • Minimizing Breakage: Minimizes breakage by properly filling bus pans.
  • Recycling: Collects recyclables for removal.
  • Guest Service: Provides guests with additional items as requested.
  • Opening and Closing Duties: Performs opening and closing duties as required.
  • Food Delivery: Runs food to guests as requested.
  • Spill Response: Cleans spills as they occur.
  • Communication: Liaises and communicates effectively with all operational departments.
  • Relationship Building: Develops and cultivates strong working relationships with all stakeholders: guests, ownership, and team members.
  • Compliance: Ensures compliance with licensing laws, health and safety, and other statutory regulations.
Requirements
  • Education: High School Diploma.
  • Experience: Minimum 6 months work experience.
  • POS Experience: POS experience.
  • Gaming License: Ability to successfully obtain a Gaming License.
  • Communication Skills: Ability to exceed internal and external customer expectations through timely, effective, and service-oriented communication.
Work Environment
  • Work Environment: Regular restaurant environment, standing or walking for long periods of time.

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