Culinary Specialist

3 weeks ago


Moncton, New Brunswick, Canada India King Restaurant Full time
Position Overview

We are seeking a dedicated Culinary Specialist to join our team at India King Restaurant. The ideal candidate will have a passion for cooking and a commitment to delivering high-quality meals.

Qualifications
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 to less than 7 months or equivalent experience
Work Environment
  • Restaurant
  • Catering firm
  • Bar
Key Responsibilities
  • Prepare and cook complete meals or individual dishes and foods.
  • Accommodate customers with food allergies or intolerances.
  • Inspect kitchens and food service areas to ensure cleanliness and safety.
  • Train kitchen staff in food preparation, cooking techniques, and food handling.
  • Order supplies and equipment necessary for kitchen operations.
  • Supervise kitchen staff and helpers to maintain efficiency.
  • Maintain inventory and records of food, supplies, and equipment.
  • Manage overall kitchen operations to ensure smooth functioning.
Cuisine Expertise
  • South Indian
  • East Indian
  • West Indian
  • International
Work Conditions
  • Fast-paced environment
  • Standing for extended periods
  • Ability to work under pressure
Compensation and Benefits
  • Financial Benefits: Bonus
  • Other Benefits: Free parking available, Parking available
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 40 hours per week

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