Culinary Specialist
2 months ago
We are a reputable food service provider seeking a skilled Culinary Specialist to join our team. As a key member of our kitchen staff, you will be responsible for preparing and serving high-quality dishes to our customers.
Key Responsibilities- Food Preparation: Prepare and cook a variety of dishes, including South Indian, East Indian, and West Indian cuisine.
- Culinary Skills: Possess strong culinary skills, including cooking techniques, ingredient preparation, and presentation.
- Teamwork: Work collaboratively with our kitchen staff to ensure efficient food preparation and service.
- Customer Service: Provide excellent customer service, ensuring that our customers receive high-quality food and a positive dining experience.
- Work Environment: Work in a fast-paced kitchen environment, maintaining a clean and safe workspace.
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years of experience in a food service environment.
- Cuisine Specialties: South Indian, East Indian, and West Indian cuisine.
- Work Term: Permanent position.
- Work Language: English.
- Hours: 30 to 40 hours per week.
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Culinary Specialist
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