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Kitchen Supervisor
3 months ago
We are seeking a dedicated Culinary Specialist to join our team at Camrose Resort Casino & Hotel. This role requires a commitment to excellence in food preparation and kitchen management.
Qualifications- Education: Completion of secondary (high) school education
- Experience: Minimum of 7 months to less than 1 year in a similar role
- Prepare and cook a variety of meals and individual dishes
- Ensure safe food handling for customers with dietary restrictions
- Conduct inspections of kitchen and dining areas
- Manage inventory and order necessary supplies and equipment
- Oversee kitchen staff and assist in their training
- Maintain accurate records of food and supply inventory
- Uphold cleanliness and sanitation standards in kitchen areas
- Efficiently manage kitchen operations to ensure smooth service
- Located in a hotel, resort, or similar establishment
- Accessible via public transportation
- Strong attention to detail is essential
- Ability to thrive in a fast-paced environment
- Comfortable working under pressure
- Typical work hours range from 35 to 40 hours per week