Executive Chef Assistant
2 months ago
Job Title: Executive Chef Assistant
Job Summary:
We are seeking a highly skilled and experienced Executive Chef Assistant to join our culinary team at the Silver Hotel Group. As a key member of our kitchen team, you will be responsible for assisting the Executive Chef in the preparation and presentation of high-quality dishes, ensuring exceptional guest experiences, and maintaining a clean and safe kitchen environment.
Key Responsibilities:
- Assist the Executive Chef in menu planning, food preparation, and presentation
- Supervise and coordinate the work of kitchen staff, ensuring efficient and effective food production
- Monitor and maintain high standards of food quality, presentation, and safety
- Assist with inventory management, ordering, and receiving of food and supplies
- Develop and implement new recipes and menu items, ensuring they meet the hotel's culinary standards
- Collaborate with the Executive Chef to plan and execute special events, banquets, and catering functions
- Ensure compliance with health and safety regulations, as well as hotel policies and procedures
- Provide exceptional customer service, responding to guest inquiries and resolving any issues in a professional and courteous manner
- Participate in ongoing training and development to enhance culinary skills and knowledge
Requirements:
- 3-5 years of experience in a similar role, preferably in a hotel or hospitality environment
- Post-secondary culinary education or equivalent experience
- Excellent communication and leadership skills, with the ability to motivate and train kitchen staff
- Strong knowledge of food safety and sanitation practices, as well as health and safety regulations
- Ability to work effectively in a fast-paced environment, with a high level of attention to detail and organizational skills
- Flexibility to work varied shifts, including evenings, weekends, and holidays
- Current Food Safe Certification
What We Offer:
- A competitive salary and benefits package
- Opportunities for professional growth and development
- A dynamic and supportive work environment
- A chance to work with a talented and experienced culinary team
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