Culinary Specialist
1 week ago
We are seeking a highly skilled and experienced Culinary Specialist to join our team at 2621259 Ontario Inc. as a key member of our kitchen operations.
Key Responsibilities- Menu Planning and Preparation
- Develop and implement menus that meet the needs of our customers and align with our company's culinary vision.
- Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
- Food Safety and Quality Control
- Inspect kitchens and food service areas to ensure compliance with health and safety regulations and company standards.
- Implement and maintain effective food safety and quality control procedures to minimize waste and ensure customer satisfaction.
- Team Leadership and Training
- Train and supervise kitchen staff and helpers to ensure they have the skills and knowledge required to perform their duties effectively.
- Provide guidance and support to team members to help them develop their culinary skills and achieve their full potential.
- Inventory Management and Supply Chain
- Order and manage inventory of food, supplies, and equipment to ensure that we have the necessary resources to meet customer demand.
- Develop and maintain relationships with suppliers to ensure that we receive the best possible products and services.
- Cleanliness and Organization
- Maintain a clean and organized kitchen and work area to ensure a safe and healthy environment for staff and customers.
- Implement and maintain effective cleaning and organization procedures to minimize waste and ensure customer satisfaction.
- Education and Experience
- No degree, certificate, or diploma is required for this role.
- Work Environment
- This is a physically demanding role that requires standing for extended periods and handling heavy loads.
- Personal Qualities
- Excellent oral communication and interpersonal skills are essential for this role.
- Ability to work under pressure and meet deadlines is critical.
- A competitive salary and benefits package.
- The opportunity to work in a dynamic and fast-paced environment.
- The chance to develop your culinary skills and advance your career.
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