Culinary Specialist

1 week ago


Upper Tantallon, Nova Scotia, Canada 3056092 Nova Scotia Ltd. Full time
Culinary Specialist Job Description

We are seeking a skilled Culinary Specialist to join our team at 3056092 Nova Scotia Ltd. As a key member of our kitchen operations, you will be responsible for preparing and cooking complete meals or individual dishes and foods, ensuring high-quality standards and customer satisfaction.

Key Responsibilities:
  • Determine food portion sizes and costs to optimize menu planning and inventory management.
  • Plan menus and estimate food requirements to meet customer demand and minimize waste.
  • Prepare and cook a variety of dishes, including those for customers with food allergies or intolerances.
  • Maintain accurate inventory records and ensure a clean and organized kitchen environment.
  • Work effectively in a fast-paced environment, prioritizing tasks and managing time efficiently.
Requirements:
  • Secondary (high) school graduation certificate.
  • 1 year to less than 2 years of experience in a related field.
  • Excellent attention to detail, organizational skills, and ability to work under pressure.
  • Client-focused, dependable, and reliable with a strong work ethic.
What We Offer:
  • A permanent position with 40 hours of work per week.
  • A welcoming work environment that values diversity, inclusivity, and cross-cultural understanding.
  • Opportunities for professional growth and development in a dynamic and supportive team.


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