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Catering Service Manager
2 months ago
We are seeking a highly skilled and experienced Catering Service Manager to join our team at Blaze Gourmet Burgers. As a key member of our operations team, you will be responsible for overseeing the daily operations of our catering services, ensuring that our clients receive exceptional service and that our business runs smoothly.
Key Responsibilities- Budget Management: Analyze and manage the catering budget to optimize profits and ensure that our services are delivered within budget.
- Menu Planning and Pricing: Collaborate with our culinary team to modify food preparation methods and menu prices to meet the needs of our clients and ensure profitability.
- Staff Management: Supervise and manage a team of catering staff, including recruiting, training, and scheduling.
- Client Relations: Develop and maintain strong relationships with our clients, ensuring that their needs are met and that they receive exceptional service.
- Operations Management: Plan and organize daily catering operations, including logistics, inventory management, and health and safety protocols.
- Financial Management: Manage and maintain accurate financial records, including invoicing and accounts payable.
- Education: College, CEGEP, or other non-university certificate or diploma from a program of 1 year to 2 years.
- Experience: 2 years to less than 3 years of experience in a similar role.
- Language: English.
