Culinary Specialist

4 weeks ago


Saint Marys, Canada St. Marys Golf & Country Club Ltd. Full time
Position Overview

We are seeking a dedicated Culinary Specialist to join our team at St. Marys Golf & Country Club Ltd. This role involves preparing a variety of meals and ensuring the highest standards of food safety and quality.

Qualifications
  • Education: Completion of secondary school is required.
  • Experience: A minimum of 3 to 5 years of relevant culinary experience is necessary.
Work Environment
  • Accommodation: Staff accommodation is available.
  • Location: This position is based in a remote setting.
Key Responsibilities
  • Prepare and cook a variety of meals or individual dishes.
  • Ensure meals are safe for customers with dietary restrictions.
  • Conduct inspections of kitchen and food service areas.
  • Maintain accurate inventory and records of food supplies and equipment.
  • Keep kitchen and work areas clean and organized.
  • Assist in organizing buffets and banquets.
Supervision

This role will involve overseeing general cooking duties.

Travel Information
  • Expenses: Travel expenses will be covered by the employer.
Work Conditions
  • Environment: The role requires working in a fast-paced environment.
  • Physical Demands: Ability to handle heavy loads is essential.
Personal Attributes
  • Dependability and reliability are crucial.
  • Flexibility and organizational skills are highly valued.
Additional Benefits
  • This is a permanent position.
  • Work Language: English is the primary language used.
  • Hours: Expect to work between 36 to 44 hours per week.

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