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Pastry Chef

3 months ago

Winnipeg, Manitoba, Canada 5187720 MANITOBA LTD. Full time
Position Overview

We are seeking a skilled Pastry Chef to join our team at 5187720 MANITOBA LTD.. The ideal candidate will have a passion for baking and a commitment to producing high-quality baked goods.

Qualifications
  • Education: Completion of a relevant trades certificate or diploma.
  • Experience: A minimum of 2 years of experience in a similar role.
Key Responsibilities
  • Prepare dough for various baked items including pies, breads, rolls, and sweet treats, as well as batters for muffins, cookies, and cakes, following established recipes or special customer requests.
  • Create pastries for special events, including weddings and birthdays.
  • Bake a variety of doughs and batters to perfection.
  • Handle special orders with care and precision.
  • Decorate and frost cakes and other baked products to enhance their presentation.
  • Ensure all products meet the highest quality standards.
  • Operate baking machinery safely and efficiently.
  • Prepare dishes accommodating customers with food allergies or dietary restrictions.
Specialties
  • Breads and rolls
  • Desserts and pastries
  • Donuts and muffins
Work Environment
  • Ability to distinguish colors and maintain attention to detail.
  • Work in a fast-paced environment with tight deadlines.
  • Perform repetitive tasks while standing for extended periods.
  • Work effectively under pressure.
Personal Attributes
  • Demonstrates accuracy and dependability.
  • Exhibits good judgment and reliability.
  • Works well as part of a team and shows patience in a busy environment.
Screening Questions
  • Are you currently legally authorized to work in Canada?
Employment Details
  • Job Type: Permanent
  • Language of Work: English
  • Hours: 30 to 40 hours per week