Senior Pastry Chef
3 weeks ago
About the Role:
Sugar Blooms and Cakes Inc. is seeking a highly skilled Senior Pastry Chef to join our team. As a key member of our bakery operations, you will be responsible for overseeing the production of high-quality baked goods, including bread, pastries, and cakes.
Key Responsibilities:
- Prepare and bake a variety of doughs, batters, and icings according to recipes and customer orders.
- Supervise and train baking personnel and kitchen staff to ensure efficient and safe food production.
- Requisition and order materials, equipment, and supplies to maintain inventory levels.
- Ensure that all products meet established quality standards and are presented in an attractive manner.
- Inspect kitchen and food service areas to maintain cleanliness and safety standards.
Requirements:
- 3+ years of experience in a bakery or pastry kitchen.
- Ability to work in a fast-paced environment and meet tight deadlines.
- Strong leadership and communication skills.
- Ability to distinguish between colors and maintain attention to detail.
What We Offer:
- Competitive salary and benefits package.
- Opportunities for professional growth and development.
- A dynamic and supportive work environment.
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