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Kitchen Supervisor

2 months ago

Sherwood Park, Alberta, Canada Polos Social Lounge Full time
About the Role

We are seeking a highly skilled and experienced Kitchen Supervisor to join our team at Polos Social Lounge. As a key member of our culinary team, you will be responsible for ensuring the smooth operation of our kitchen and providing exceptional customer service.

Key Responsibilities
  • Leadership and Supervision
    • Supervise and coordinate the activities of kitchen staff, ensuring that all tasks are completed efficiently and effectively.
    • Train and develop staff members to improve their skills and knowledge.
  • Food Quality and Safety
    • Ensure that all food is prepared and presented to the highest standards, meeting our quality control requirements.
    • Implement and maintain strict food safety and hygiene practices in the kitchen.
  • Operations and Administration
    • Establish and manage kitchen schedules, ensuring that all staff are aware of their duties and responsibilities.
    • Prepare and submit reports on kitchen performance, including sales, stock levels, and waste management.
  • Customer Service
    • Provide exceptional customer service, responding to customer complaints and concerns in a professional and courteous manner.
    • Work closely with the front-of-house team to ensure seamless service delivery.
Requirements
  • Education and Experience
    • Secondary (high) school graduation certificate.
    • 1 year to less than 2 years of experience in a similar role.
  • Work Setting
    • Food service establishment.
    • On-site customer service.
    • Restaurant.
    • Catering firm.
    • Fine dining establishment.
  • Security and Safety
    • Basic security clearance.
  • Work Conditions and Physical Capabilities
    • Fast-paced environment.
    • Work under pressure.
    • Tight deadlines.
  • Personal Suitability
    • Client focus.
    • Flexibility.
    • Team player.
What We Offer
  • Recognized Employer
    • Polos Social Lounge is a recognized employer in the industry.
  • Work Term
    • Permanent.
  • Work Language
    • English.
  • Hours
    • 40 hours per week.