Culinary Specialist

As a Culinary Specialist at A&W, you will play a crucial role in our kitchen, ensuring that every meal is prepared to perfection. Your expertise will contribute to delivering exceptional dining experiences to our customers.

• Education: No degree, certificate, or diploma required.
• Experience: Previous experience in a similar role is an asset.

• Setting: Fast-paced restaurant and fast food outlet.

• Prepare and cook a variety of meals and individual dishes.
• Ensure safe food preparation for customers with allergies or dietary restrictions.
• Conduct inspections of kitchen and food service areas to maintain high standards.
• Train kitchen staff in food preparation and safety protocols.
• Manage inventory and maintain accurate records of food supplies and equipment.
• Keep kitchen and work areas clean and organized.
• Oversee daily kitchen operations to ensure efficiency.

• Must have strong attention to detail.
• Ability to thrive in a fast-paced and physically demanding environment.
• Capable of performing repetitive tasks and standing for extended periods.
• Ability to work effectively under pressure.

• Client-focused with a commitment to quality service.
• Dependable and reliable team player.
• Excellent oral communication skills.
• Flexible and organized in approach.

• Other Benefits: Free parking available.
• Employment Duration: Permanent position.
• Language of Work: English.
• Work Hours: 20 to 40 hours per week.