Restaurant Shift Manager
2 days ago
We are seeking a highly motivated and organized Shift Manager to join our team at Wendy's Restaurant. As a Shift Manager, you will be responsible for leading a team of food service staff and ensuring that our customers receive excellent service and high-quality food.
Key Responsibilities- Lead a team of 5-10 food service staff, including cooks, food service counter attendants, and food preparers.
- Supervise and coordinate activities to ensure efficient food preparation and service.
- Train staff in job duties, sanitation, and safety procedures.
- Estimate ingredient and supply needs for meal preparation.
- Ensure that food and service meet quality control standards.
- Address customer complaints and concerns.
- Maintain records of stock, repairs, sales, and wastage.
- Prepare and submit reports.
- 7 months to less than 1 year of experience in a food service environment.
- No degree, certificate, or diploma required.
- Ability to work in a fast-paced environment with tight deadlines.
- Flexibility and ability to work as part of a team.
Our restaurant is a fast-paced environment with a focus on providing excellent customer service and high-quality food. As a Shift Manager, you will be required to work in a standing position for extended periods and be able to multitask in a dynamic environment.
What We Offer- Opportunity to work for a recognized employer.
- Permanent work term.
- 35 hours per week.
- English language work environment.
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