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Head Chef

2 months ago

Ottawa, Ontario, Canada Little Caesars Full time
About the Role

We are seeking a highly skilled and experienced Head Chef to join our team at Little Caesars. As a key member of our kitchen staff, you will be responsible for leading our culinary team and ensuring that our high standards of quality and service are consistently met.

Key Responsibilities
  • Menu Planning and Preparation

Develop and implement menus that meet the tastes and preferences of our customers, while also ensuring that our food is prepared to the highest standards of quality and safety.

Team Leadership

Supervise and train our kitchen staff to ensure that they have the skills and knowledge needed to prepare and serve our food to the highest standards.

Inventory Management

Manage our inventory of food, supplies, and equipment to ensure that we have the resources needed to meet our menu requirements.

Cleanliness and Safety

Maintain a clean and safe working environment, adhering to all health and safety regulations and guidelines.

Requirements
  • Education

Secondary (high) school graduation certificate

Experience

7 months to less than 1 year of experience in a similar role

Skills

Excellent culinary skills, with the ability to prepare and cook a wide range of dishes

Personal Qualities

Client focus, flexibility, organized, reliability, and strong communication skills