Food Service Manager

1 month ago


Mount Pearl, Newfoundland and Labrador, Canada Full House Restaurant Full time
Job Summary

We are seeking a skilled Food Service Supervisor to join our team at Full House Restaurant. As a key member of our culinary team, you will be responsible for ensuring the highest quality of food and service to our guests.

Key Responsibilities
  • Leadership and Supervision
    • Supervise and coordinate the activities of food service staff
    • Train staff in job duties, sanitation, and safety procedures
    • Hire and manage food service staff
  • Food Quality and Safety
    • Ensure that food and service meet quality control standards
    • Estimate ingredient and supplies required for meal preparation
  • Operations and Administration
    • Establish methods to meet work schedules
    • Prepare budget and cost estimates
    • Prepare and submit reports
Requirements
  • Secondary (high) school graduation certificate
  • 1 year to less than 2 years of experience in food service
  • Attention to detail
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 hours per week

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