Restaurant Business Leader
2 months ago
About A&W
A&W is a company that values doing the right thing for our food, people, community, and environment. We strive to be a leader in the fast food industry by making changes that benefit our customers and the planet.
Job Summary
We are seeking a Restaurant General Manager to lead our team at one of our locations. As a Restaurant General Manager, you will be responsible for managing the day-to-day operations of the restaurant, including managing staff, maintaining high standards of customer service, and controlling costs.
Key Responsibilities
- Manage Restaurant Operations
- Oversee the daily operations of the restaurant, including managing staff, inventory, and customer service.
- Lead and Develop Staff
- Recruit, train, and develop a team of staff members to provide excellent customer service and maintain high standards of quality.
- Control Costs
- Monitor and control labor costs, food costs, and waste costs to ensure the restaurant is operating efficiently.
- Improve Customer Experience
- Work with staff to provide excellent customer service and improve the overall customer experience.
- Maintain Food Safety
- Ensure that all food safety regulations are followed and maintained at the highest level.
Requirements
- Experience
- At least 2 years of experience in restaurant management or a related field.
- Education
- College or university education preferred.
- Skills
- Excellent leadership and communication skills.
- Ability to work in a fast-paced environment.
- Basic English language skills.
What We Offer
A&W offers a competitive salary and benefits package, as well as opportunities for career growth and development.
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