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4 weeks ago
Fort Saskatchewan, Alberta, Canada Sky Hy Pizza & Donair Full timeJob Title: Executive ChefWe are seeking an experienced Executive Chef to join our team at Sky Hy Pizza & Donair. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our customers receive the highest quality food and service.Key Responsibilities:Lead and manage a team of cooks and kitchen staff to...
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Executive Chef
4 weeks ago
Fort Saskatchewan, Alberta, Canada MODO MIO ITALIAN RESTAURANT Full timeJob Title: Executive ChefMODO MIO ITALIAN RESTAURANT is seeking an experienced Executive Chef to lead our kitchen team. As a key member of our management team, you will be responsible for planning and executing menus, managing inventory, and ensuring exceptional food quality.Responsibilities:Plan and execute menus that meet the highest standards of quality...
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Executive Chef
4 weeks ago
Fort Saskatchewan, Alberta, Canada MODO MIO ITALIAN RESTAURANT Full timeJob Title: Executive ChefMODO MIO ITALIAN RESTAURANT is seeking an experienced Executive Chef to lead our kitchen team. As a key member of our management team, you will be responsible for planning and executing menus, managing inventory, and ensuring exceptional food quality.Responsibilities:Plan and execute menus that meet the highest standards of quality...
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Executive Chef
4 weeks ago
Fort Saskatchewan, Alberta, Canada MODO MIO ITALIAN RESTAURANT Full timeJob Title: Executive ChefMODO MIO ITALIAN RESTAURANT is seeking an experienced Executive Chef to lead our kitchen team. As a key member of our management team, you will be responsible for planning and executing menus, managing inventory, and ensuring exceptional food quality.Responsibilities:Plan and execute menus that meet the highest standards of quality...
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Executive Chef
4 weeks ago
Fort Saskatchewan, Alberta, Canada MODO MIO ITALIAN RESTAURANT Full timeJob Title: Executive ChefMODO MIO ITALIAN RESTAURANT is seeking an experienced Executive Chef to lead our kitchen team. As a key member of our management team, you will be responsible for planning and executing menus, managing inventory, and ensuring exceptional food quality.Responsibilities:Plan and execute menus that meet the highest standards of quality...
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Executive Chef
1 month ago
Fort Saskatchewan, Alberta, Canada MODO MIO ITALIAN RESTAURANT Full timeJob Title: Executive ChefMODO MIO ITALIAN RESTAURANT is seeking an experienced Executive Chef to lead our kitchen team. As a key member of our management team, you will be responsible for planning and executing menus, managing inventory, and ensuring exceptional food quality.Responsibilities:Plan and execute menus that meet the highest standards of quality...
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Executive Chef
1 month ago
Fort Saskatchewan, Alberta, Canada MODO MIO ITALIAN RESTAURANT Full timeJob Title: Executive ChefMODO MIO ITALIAN RESTAURANT is seeking an experienced Executive Chef to lead our kitchen team. As a key member of our management team, you will be responsible for planning and executing menus, managing inventory, and ensuring exceptional food quality.Responsibilities:Plan and execute menus that meet the highest standards of quality...
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Executive Chef
1 month ago
Fort Saskatchewan, Alberta, Canada Sky Hy Pizza & Donair Full timeJob Title: Executive ChefWe are seeking an experienced Executive Chef to join our team at Sky Hy Pizza & Donair. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our customers receive the highest quality food and service.Responsibilities:Prepare and cook complete meals or individual dishes and...
Executive Chef
2 months ago
We are seeking a highly skilled and experienced Executive Chef to join our team at 2484462 Alberta Ltd. As a key member of our culinary team, you will be responsible for leading the preparation and presentation of our menu items.
Key Responsibilities- Menu Development: Collaborate with our culinary team to design and implement new menu items that showcase our commitment to quality and excellence.
- Culinary Leadership: Supervise and mentor our kitchen staff to ensure that they have the skills and knowledge necessary to deliver exceptional results.
- Inventory Management: Oversee the ordering and inventory of ingredients and supplies to ensure that we have the necessary resources to meet our culinary needs.
- Food Safety and Quality: Ensure that all food is prepared and presented to the highest standards of quality and safety.
- Team Collaboration: Work closely with our front-of-house team to ensure that our customers receive exceptional service and a memorable dining experience.
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years of experience in a similar role
- Work Setting: Restaurant environment
- Physical Demands: Physically demanding, standing for extended periods, and working in a fast-paced environment
- Competitive Salary: A competitive salary and benefits package
- Opportunities for Growth: Opportunities for career advancement and professional development
- Collaborative Team Environment: A dynamic and supportive team environment