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Kitchen Sanitation Specialist
2 months ago
As a Kitchen Sanitation Specialist at Les Jardins d'Évangéline inc, you will play a crucial role in maintaining the cleanliness and hygiene of our culinary environment. Your responsibilities will include ensuring that all kitchenware is thoroughly cleaned and sanitized, contributing to a safe and efficient workspace.
Key Responsibilities- Education: Completion of secondary (high) school graduation certificate is required.
- Sanitation Duties: Responsible for cleaning and sanitizing various kitchen items, including dishwasher mats, carts, and waste disposal units.
- Dishwashing Operations: Operate dishwashers effectively to wash dishes, glassware, and flatware.
- Storage Management: Place cleaned dishes in designated storage areas.
- Hand Washing: Sanitize and wash dishes and other kitchen items manually when necessary.
- Pot and Pan Care: Scour pots and pans to ensure they are spotless.
- Kitchen Maintenance: Clean and sanitize the kitchen, including work surfaces, cupboards, storage areas, appliances, and equipment.
- Cleaning Product Handling: Safely handle and store cleaning products.
- Waste Management: Remove kitchen garbage and trash efficiently.
- Food Preparation Support: Wash, peel, and cut vegetables and fruits as needed.
- Ability to handle heavy loads.
- Physically demanding tasks requiring stamina.
- Repetitive tasks are part of the daily routine.
- Standing for extended periods is necessary.
- Strong interpersonal skills to work effectively with team members.
- Reliability and consistency in job performance.
- A collaborative team player.
- Experience: 7 months to less than 1 year of relevant experience is preferred.
- Financial Benefits: Compensation as per collective agreement.
- Employment Duration: Permanent position.
- Working Language: French.
- Work Hours: 30 hours per week.
